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Visit our Closings and Delays page for more information.

Closings and Delays

Chilled Creamy Tomato Soup

This recipe is intended for patients who have successfully completed the Full Liquid phase and are in the Pureed phase.


  • 1 28-ounce can of whole, peeled tomatoes
  • 1 cup plain, low-fat Greek yogurt
  • 1 teaspoon ground cumin seed
  • 2 teaspoons Worcestershire sauce
  • 1 1/2 cups fresh basil
  • 2 scoops Unjury unflavored protein powder



  • Puree tomatoes in a food processor or blender until smooth.
  • Using a fine mesh strainer, strain over a bowl getting as much liquid as possible.
  • Discard seeds and anything left in the strainer.
  • Pour mixture back into food processor or blender.
  • Add yogurt, cumin, Worcestershire sauce, and 1 cup of basil.
  • Puree until smooth.
  • For garnish, add mince remaining 1/2 cup of basil and sprinkle on each individual serving.

Recipe Servings: 4

*** Omit garnish if you are not yet in the Pureed Diet Stage


Nutrition Facts

  • Protein 10g
  • Total Carbs 10g
  • Sugar 5g
  • Total Fat 0g