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Green beans are one of the most versatile legumes around. Eat them raw, add them to salads, casseroles, side dishes and more. Below, we provide three different green bean recipes, plus a BONUS recipe – all of which you can make in a snap!
View a printable version of these recipes.
Prep Time: 10 m | Total Time: 50 m
Prep Time: 15 m | Total Time: 30 m
[via Lee Woolver, Food & Wine]
Prep Time: 20 m | Total Time: 2 h, 20 m
[via Southern Living]
Prep Time: 20 m | Total Time: 1 h, 15 m
Have a healthy recipe you’d like to share? Let us know. Send an email to us: firstname.lastname@example.org.
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